|
Entrees:
Pastrami Reuben - 16
Pastrami, sauerkraut, and Swiss cheese, drizzled w/ 1000 island dressing
on grilled rye bread. Served w/ french fries and cole slaw.
Sausage Sub - 16
Sweet italian sausage w/ grilled onions and peppers on a lightly
toasted sub roll. Served w/ french fries and cole slaw.
Homemade Mac & Cheese – 15
Penne pasta covered in our homemade cheese sauce and topped w/ cracker crumbs. Served w/ a small mix green or Caesar salad.
Add Buffalo Chicken Tenders - +5
Add Lobster - +10
Fried Seafood Combo
Fried haddock nuggets, shrimp, scallops, served w/
french fries and cole slaw and your choice of:
Clam Strips - 26 Whole Bellies – 31
Beer Battered Haddock - $21
Light crispy beer battered haddock fillet served w/ french fries and cole slaw.
Seafood Au Gratin - 28
Scallops, haddock, and fantail shrimp baked in a creamy cheese sauce
and lightly topped w/ bread crumbs. Served w/ two sides of your choice.
Sausage Penne - 21
Sliced sweet italian sausage w/ penne pasta.
Served w/ a slice of garlic bread.
Ribs & Tenders - 32
1/2 Rack of bbq ribs with fried chicken tenders,
served w/ french fries and cole slaw.
Fisherman's Platter
Fried haddock filet, shrimp, scallops, served w/
french fries and cole slaw and your choice of:
Clam Strips - 33 Whole Bellies - 40
Prime Rib
(Available After 3:00)
Thin Cut - 32 Thick Cut – 38
** We unfortunately will no longer be serving prime rib on Sundays.
|