Daily Features 

 

Breakfast
(Severed Friday-Monday 7:00am-10:30am)

Tahitian French Toast $11
(Coconut French toast with bananas, caramel, white chocolate chips, and toasted coconut)

Sausage Florentine $15

Biscuits & Gravy $14

Muffins $3
Blueberry
Apple Cinnamon

 

 

 

 

~Friday Features~

Appetizer
Fried Mushrooms
w/ Ranch
Veggie of the Day
Butternut Squash
Soup:
Housemade Chili
Dessert:
Tiramisu
Drink:
*New Spring Cocktails*
Spring Time Punch

Entrees:
Lunch: Served 11:00am-4:00pm


Tuna Salad - $17
Fresh mixed greens with tomatoes, cucumbers, croutons, and
topped with our delicious house made Tuna Salad.


Salmon Tip Scampi - $22
Penne pasta tossed in our housemade white wine scampi sauce and
grilled salmon tips. Served w/ a slice of garlic bread.


Fried Seafood Combo
A smaller version of our Fisherman's Platter
w/ fried scallops, haddock nuggets, and shrimp. 
Served w/ french fries and cole slaw and your choice of :
Clam Strips - $25     Whole Bellies - $29


Dinner: Served 4:00pm-8:00pm

Fisherman's Platter
Fried haddock filet, scallops, shrimp, served w/ french fries and
cole slaw and your choice of:
Clam Strips - $33   Whole Belly Clams - $39


Prime Rib
 Grilled to your liking and served w/ two sides of your choice.
Thin Cut - $26    Thick Cut - $32


Steak Tips & Fried Native Shrimp - $32
6 oz of our famous steak tips cooked to perfection with
fried native shrimp and served w/ two sides of your choice.