The Original NH Family Restaurant.
Now In 3 Locations.

When the Johnson family opened their first restaurant, homemade ice cream from their Northwood NH dairy farm drew people from miles around. Today the spirit at Johnson’s Seafood & Steak hasn’t changed much. We’re still dedicated to the same home-away-from-home experience.

We think our restaurants are natural stops along the backroads. Places where you know you can get a good meal at a fair price. And the bathrooms are always clean.

We’re known for our steak tips, our fresh lobsters, and our massive ice cream cones that seem to never end. Stop in and try them for yourself.